A researcher with the Washington State University Viticulture and Enology program on the WSU Tri-Cities campus is looking for volunteers to participate in a Chardonnay sensory panel.
As wildfire season scorches the Pacific Northwest, Washington State University researchers are working to find new ways to mitigate wine grape smoke exposure.
Projects include installing air quality sensors at vineyards, laboratory experiments where grapes are exposed to smoke, and potential interventions such as using a barrier spray to protect the grapes
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RICHLAND, Wash.- No one wants to talk about sewer sludge…. except WSU, who has been researching a process to turn it's treatment into a way to help local economies and the environment.
Every community has waste water, and it always needs to be purified. When that
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